Apple pie / Galette baked in Kamado with Vanilla cream

Vegetarian lasagna baked in kamado

Grilled Oysters New Orleans Style

Give your guests a taste of New Orleans with these smoky, buttery oysters that bring all the flavor and fun to any gathering. Perfect for a summer lunch or a lively evening cookout, these oysters are quick to make and hard to beat. Pair them with a dry martini, a cold beer—or both—for a real […]

Porterhouse with Creamed Spinach and Hash Browns

Gifts for people who love the fire.

Choose a gift for the way they cook. A useful tool, a new technique or a small serving detail can become part of every gathering.

Winter barbecue, Asian flavours.

Join Albin Wessman around the coals for plum-glazed pork, grilled cabbage and hibachi skewers. His approach is simple: good ingredients, bold seasoning and time by the fire.